Honest.  Delicious.  Local

Award winning

“Outstanding”

Steve from Yeovil | October 17 2016 | Via Trip Advisor

We ate here twice over a weekend. An evening meal and Sunday lunch. 19 of us in the evening and 17 for Sunday lunch. We had some fussy eaters with us and Binka the owner catered superbly for us all. It’s a really characterful country pub with friendly locals and staff. The food was excellent and we all enjoyed it very much. This really helped to make our weekend very special with us celebrating a special birthday for my wife

Opening Hours

Monday – closed all day.

Tuesday – Saturday 12 – 2.30

Tuesday – Saturday 5.30 – 9.30

Sunday 12 – 5 for food. Open all day till 7pm for drinks.

Make A Reservation

The Menu

To Start

Soup of the day
£5.25
Flavour changes regularly.
Pan fried Scallops & salami crisps
£9.95
butterbean houmous, pine nut & courgette dressing
Broad beans, black olive
£6.50
egg yolk & lemon orzo
Rusty Pig spiced black pudding
£6.25
green chillies, tomato & fried egg
Smoked ham hock
£6.95
vinaigrette leeks & poached egg
Crab BLT
£8.50
tomato, parma ham & baby gems

Mains

Twice cooked lamb shoulder salad
£14.50
whipped feta, salt & pepper cabbage, sardine & tomato dressing
Pulled pork ciabatta
£11.25
chimichurri, kohlrabi slaw & sweet potato fries
Courgette baba ganoush, garlic butter pine nuts
£11.50
butternut squash fritters, yoghurt & blue cheese dressing
Grilled hake & baby squid antipasto
£15.95
taramasalata, broad beans & grilled lettuce
Beer battered fish & chips
£12.95
mushy peas & tartare sauce
Feta & spinach filo pie
£11.50
parsley cream, broad beans & Rosie's salad
Plaice merniere
£14.50
celeriac puree, greens & vinaigrette potatoes
Bavette steak
£14.50
pave chips, Rosie's salad & bacon gravy
Velveted Creedy Carver chicken
£16.50
chicken thigh nuggets, courgette & chilli ragout, greens & tartiflette potatoes

For Dessert

Sticky toffee pudding with butterscotch sauce
£6.25
25p donation made to Cheriton Fitzpaine PTA.
Prosecco & wild strawberry jelly
£6.25
blueberry, lemon & mascarpone ice cream
Lemon posset
£6.25
almond lady fingers
Chocolate fondant
£6.75
vanilla ice cream, pistachio praline
Welsh rarebit
£7.50
with a glass of port
Ice cream & sorbets
£1.95
Ask about our flavours of Rookbeare Farm ice cream & sorbets, price per scoop.
Selection of artisan cheese & biscuits
£7.95
Ask us for more details

Wine of the month

Albarino, Bodegas La Val ‘Orballo’ –  £22 A bottle Ripe fruit & minerality, balanced by a refreshing smack of acidity.

To Start

Soup of the day
Ask us about our soup of the day.
Salt & pepper squid
lime mayonnaise
Bitter ballon
english mustard dressing
Feta, broad bean & pea salad
roasted red onion

Mains

Spaghetti carbonara
Cod goujons
tartare sauce, fries & Rosie's salad
Rare roast beef & horseradish salad
pickled red onions, parlsey
Bubble & squeak,
greens & fried egg

2 Courses £14

3 Courses £17.50

TUESDAY – SATURDAY 12 – 2.30

WEDNESDAY – FRIDAY 5.30 – 7PM

For Dessert

Sticky toffee pudding
With Ice cream or clotted cream topped with butterscotch sauce
Lemon posset
shortbread
Hot chocolate fudge cake
Vanilla ice cream
Selection of artisan cheese & biscuits
Ask us for more details

To Start

Pork balls in a fragrant broth & cabbage

Main

Red Thai chicken curry, pickled kholirabi & tomato salsa

For Dessert

Mango sorbet, coconut macaroons

3 courses for £15.97 Book your table

All you have to do is trust our cooking !!

To Start

Soup of the day
£5.50
with warm sourdough
Spiced Rusty Pig's black pudding,
£6.95
green chilli, tomato & fried egg
Grilled asparagus
£6.75
baked vignotte custard
Popped cannelloni beans
£6.25
aubergine & sorrel, feta

Mains

Roast rib of beef & Yorkshire pudding
£14.50
braised carrots, celeriac puree, greens & roasties
Slow roast pork belly & apple sauce
£12.50
braised carrots, celeriac puree, greens & roasties
Grilled sea trout,
£15.50
braised baby gems & nettle veloute
Parsnip pie
£11.50
onion gravy, braised carrots & cabbage

For Dessert

Rhubarb & custard bavarois
£6.25
with flapjack
Sticky toffee pudding
£6.25
butterscotch sauce
Hot cross bun brownie
£6.75
cointreau custard
Banana & dark chocolate ice cream (VE)
£6.50
hazelnuts & caramelised banana

Enter our monthly prize draw.

To be in with the chance of winning a complimentary meal.
T&C’s apply.

Choose 1 from:

Hot Dog
Spaghetti bolognese
Bavette steak
Battered fish
Cheese & tomato pizza
Mushroom & white bean burger

Choose 2 from:

Potato fries or sweet potato fries
Garden peas, baked beans
Green salad, tomato or cucumber
Onion rings, hash brown or new potatoes

Choose 1 from:

Milk
Ribena
Apple & blackcurrant fruit shoot
Orange cordial
Apple juice

Available in 2 sizes: Big Kids £5.95. Little kids £5.50

Make sure the little ones colour in Reuben…..

Children Welcome

Please see our kids menu for their options. Smaller portions of the puddings available.

Weekly Auberge menus, direct to your inbox

Eat with us

Tuesday – Saturday

12 – 2.30.

Tuesday – Saturday

5.30 – 9.30.

Sunday

12 – 5pm for food. Open all day till 7pm for drinks. Closed all day Monday.

Make A Reservation